Last updated 07/10/11
REGRIGERATOR
Eggs
Milk
Butter
Crescent Rolls
Pie Crust (or make your own)
VEGETABLES & FRUITS
Onions
Green Peppers
Celery
Carrots
Cabbage
Apples
HERBS AND SPICES
Black Pepper (fresh ground is best)
Salt and/or Sea Salt
Rosemary
Garlic (fresh or minced in a jar)
Oregano
Cinnamon
Nutmeg
Cloves
Sage OR Poultry Seasoning
Cumin
BAKING STAPLES
White flour
White sugar
Brown sugar
Baking powder
Baking soda
Cornstarch
Bisquik (or make your own baking mix)
Oatmeal
ON THE SHELF
A variety of beans - chick peas, black beans, red beans
Rice - Whole grain, brown, instant
Tomatoes - diced, sauce
Pasta - spaghetti, rotini, elbow, couscous, penni
Tuna fish - in water
MISCELLANEOUS
Olive Oil
Canola Oil
Cupcake papers
Pam Cooking Spray
Aluminum Foil
Waxed paper
Crisco
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